Overview
Visit a rural guardian shrine and learn how faith shapes daily life in Satomi. Harvest seasonal vegetables and cook a farm-to-table lunch with a local farmer. Access to the meeting point is only 1.5 hours from Tokyo. Enjoy hands-on cultural exchange with people living in a mountain village. Carve your own pair of chopsticks using locally sourced wood. Discover a hidden satoyama area rarely visited by international travelers.
Why travelers book this
What's Included
- Guides fee, transport cost during the tour, admission fee, activities, interaction with locals.
- Lunch
What's Not Included
- Transport costs to the meeting place.
- Additional shopping expenses at shrines and station.
Meeting & Pickup
Meeting point, pickup options and start time are confirmed on Viator before checkout.
Itinerary
Stop 1
Introduction by the local priest. Learn about rituals, seasonal practices, and the relationship between nature and belief.
Stop 2
Meet an organic farmer with over 20 years of experience Harvest seasonal vegetables. Prepare and enjoy lunch using traditional tools and recipes. Share stories about food, land, and rural life.
Stop 3
Visit a local craftsman working with regional timber. Learn about the connection between forest management and daily life. Carve your own pair of chopsticks to take home.
Important Information
- Public transportation options are available nearby
- Not recommended for travelers with poor cardiovascular health
- Suitable for all physical fitness levels
- This tour includes farm cooking and meals; dietary restrictions must be advised in advance..