Overview
Hi, I’m Aki—your Tokyo mom for the day. Join a warm, home-style cooking experience where you’ll make ramen and gyoza from scratch in a small, friendly group. This is more than a cooking class. It’s a chance to slow down, cook together, and share a genuine moment in Tokyo. I’ll guide you step by step—from kneading noodles to preparing a rich, comforting broth and handmade dumplings. Many guests say it feels like visiting a local home rather than joining a typical class. As a former backpacker and mother of three, I love connecting with people from around the world and sharing everyday Japanese food culture in a personal way. Whether you’re visiting as a couple, with family, or with friends, you’ll feel relaxed and welcome here. Vegan and other dietary options are available upon request. Please let me know when booking.
Why travelers book this
What's Included
- All ingredients for making ramen and gyoza
- English-speaking Japanese host
- Digital recipe sheet (PDF)
- Full use of kitchen tools and apron rental
What's Not Included
- Please note that guests are required to come directly to the venue. Transportation is not included.
Meeting & Pickup
Meeting point, pickup options and start time are confirmed on Viator before checkout.
Itinerary
Detailed itinerary may be confirmed on Viator before checkout.
Important Information
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Not recommended for travelers with spinal injuries
- Not recommended for travelers with poor cardiovascular health