PRIVATE Japanese Udon Making Class in Masako’s Tokyo Home

Overview

Step into a local Tokyo kitchen for a private Japanese cooking class that combines authentic home cooking with warm hospitality. Begin with green tea as your host, a certified Japanese calligrapher, writes your name in beautiful Kanji before guiding you through simple, seasonal recipes that are easy to recreate at home. Choose from handmade udon, tempura, okonomiyaki or Japanese sweets, then relax over the meal you've prepared together, ending with homemade plum or yuzu sake.

Why travelers book this

What's Included

• Hands-on cooking class: knead, roll & cut handmade udon from scratch
• Family recipes & Personalized calligraphy keepsake
• Homemade plum or yuzu sake

What's Not Included

• Hotel pick up and drop off

Meeting & Pickup

Meeting point, pickup options and start time are confirmed on Viator before checkout.

Itinerary

Detailed itinerary may be confirmed on Viator before checkout.

Important Information

• Infants and small children can ride in a pram or stroller
• Public transportation options are available nearby
• Please note that Masako does not accept children for a cooking class for safety reasons.
• Masako offers four menu choices for your meal. See the sample menu for details and make sure to send her a message stating which meal you would prefer.
• Since Masako speaks limited English, her translator will be present during your experience.

Frequently Asked Questions